EXPERIENCED LINE COOKS - NIGHTS

Overview
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to delivering high-quality dishes in a fast-paced environment. As a Line Cook, you will play a crucial role in food preparation, cooking, and ensuring that all meals meet our standards for quality and safety.

Responsibilities

• Prepare and cook menu items according to recipes and standards
• Ensure all food is prepared in a timely manner to meet service demands
• Maintain cleanliness and organization of the kitchen and workstations
• Follow food safety guidelines and proper food handling procedures
• Assist in meal preparation and presentation for service
• Collaborate with kitchen staff to ensure smooth operation during service hours
• Monitor inventory levels of ingredients and supplies, reporting any shortages

Experience

• Previous experience in a restaurant or kitchen environment is preferred
• Knowledge of food preparation techniques, cooking methods, and food safety practices
• Familiarity with serving procedures and customer service skills is an asset
• Ability to work efficiently under pressure while maintaining attention to detail
• Strong communication skills and ability to work as part of a team

Join us in creating memorable dining experiences through exceptional culinary skills!

Job Types: Full-time, Part-time

Pay: $16.00-$19.00 per hour

Expected hours: 14 – 40 per week

Benefits:

• Discounted or free food
• On-site parking

Language:

• English (preferred)

Work Location: In person