Shift Manager

RESTAURANT SHIFT SUPERVISORS, WENDY’S HAS IMMEDIATE OPPORTUNTIES!

916 FLORIDA OPS, LLC (franchisee of Wendy’s) is seeking RESTAURANT SHIFT SUPERVISORS to manage daily restaurant operations of our very successful, high-volume fast-food restaurants.

*WE'RE HIRING OPENERS AND CLOSERS!

Our Shift Managers provide daily leadership to ensure the restaurant meets operational goals and mentoring to team members to delight every customer.

On our team, you'll be invested in as you develop your restaurant leadership skills. We have a Shift Manager development program designed to provide you with the training and experience you need to advance your career with Wendy's.

Based on your experience, you'll be placed in one of three Shift Manager roles - open and close, back of house, or overall guest experience. No matter your initial placement, you'll be trained to be an effective leader in all three!

Benefits

As a Shift Manager, you'll enjoy the following benefits:

• Flexible scheduling
• Opportunities for advancement
• A fun work environment
• Casual dress code (jeans and company provided t-shirt)
• Recognition
• Medical and vision coverage*

916 FOODS LLC. is a franchisee of Wendy's with career growth opportunities and actively expanding. We value our people and provide uncommon hospitality to our guests and team members alike.

Qualifications

To be successful as a Shift Manager, we expect you to:

• Exhibit leadership and model our values
• Be at least 18 years of age
• Possess a high school diploma or equivalent
• Have at least 6 months of restaurant, retail, customer service focused, or equivalent experience
• Be able to multi-task while maintaining composure, give and take direction, work well in a team environment, and have a strong service focus
• Have or be willing to obtain ServSafe certification by end of training

Job Types: Full-time, Part-time

Pay: $14.00 - $15.30 per hour

Shift:

• Day shift
• Evening shift
• Morning shift
• Night shift

Education:

• High school or equivalent (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person

Tipo de puesto: Tiempo completo

Sueldo: $14.00 - $17.97 la hora

Pregunta(s) de postulación:

• Are you eligible to work in the U.S.?

Experiencia:

• lead quick restaurants: 1 año (Obligatorio)
• Restaurant experience: 2 años (Obligatorio)

Idioma:

• English (Deseable)

Lugar de trabajo: Empleo presencial